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Bacon

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—  bacon  —

Because, you know you want it

 

We’ve teamed up with Chef Bernard Casavant and his culinary students at Okanagan College to design a variety of appetizer-size portions of starters, salads, mains, even desserts – all inspired by bacon!  The students will be planning, preparing, and presenting their creations at the festival.  The OC Culinary Student Bursary Fund is our charitable partner for this festival.

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